Japanese Budding Knife
The perfectly balanced Japanese Budding Knife has a stainless steel blade and hardwood handle. Blade is 2" in length with a straight back and a super-sharp double-beveled curved cutting edge. Standard equipment in rose, fruit, nut & grape production, this little knife works with either hand. A leather belt sheath is available as an option. Overall length 6".
Japanese Budding Knife
| Type: | Fixed |
| Blade Thickness: | 1/16" |
| Blade Length: | 2-1/2" |
| Overall Length: | 6-3/8" |
| Blade Material: | Stainless Steel |
| Handle Material: | Japanese Oak |
| Sheath: | Leather |
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The perfectly balanced Japanese Budding Knife has a stainless steel blade and hardwood handle. Blade is 2" in length with a straight back and a super-sharp double-beveled curved cutting edge. Standard equipment in rose, fruit, nut & grape production, this little knife works with either hand. A leather belt sheath is available as an option. Overall length 6".Japanese Budding Knife
Type: Fixed Blade Thickness: 1/16" Blade Length: 2-1/2" Overall Length: 6-3/8" Blade Material: Stainless Steel Handle Material: Japanese Oak Sheath: Leather You May Also Like