Skip to Content

Kitchen Slicing Trio

ELEGANT BLADES FOR SERIOUS COOKS

This hardworking set of slicing utensils features: The Flat Italian Slicer, a high-quality, functional kitchen tool that is also beautiful to look at. Boasts great details like an olive wood handle and a stainless steel, diagonal slicing blade that works equally well on cheese or vegetables. 12" x 4 ¾”. The two knives were found recently among a trove of vintage knives in Thiers, France. The broad-handled Sticking Knife has served French butchers for generations. The medium-stiff 8-1/2” blade can handle large cutting jobs, while the tapered tip allows for precision tasks like boning. With brass pins and a dyed, European beech handle, the knife is 14" overall. The French Slicing Knife is an elegant and functional blade, great for the kitchen or the brunch table. The 8” scallop-serrated blade makes easy work of cutting bread, torte, and even melons. The ebony handle has a steel ferrule collar at the bolster. A great trio of slicers to add your kitchen tools.
Ribbon Icon
Ribbon Icon

90-Day Money Back guarantee + Free returns

Shop with confidence. Since 1975 we work hard to ensure our products stand the test of time. If you aren't satisfied we aren't satisfied.

Reviews What People Are Saying

A link back to the top of the page.