Olivewood Handle Fillet Knife

Our French-made olivewood kitchen knives were such an immediate, we’ve worked to bring you this dazzling Fillet Knife. Hand-forged in France with full-tang construction and an Olivewood handle secured by three rivets, it’s as great-looking as it is sharp and precise, just like its siblings in our lineup. What makes a Filet Knife a filet knife, though, is its extraordinary flexibility, and we’ve never felt a blade quite so supple and agile. This knife really excels when it comes to filleting fish, of course, but it’s equally adept with scallops or anything else that requires delicacy and precision. (It also makes quick work of veggies including onions and shallots, if you don’t feel like switching knives during prep.) Featuring an 8” blade (12” long overall), it’s a sharp, reliable knife that can do things other simply can’t.