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Vintage Historical "Bleeding" Knife 17 cm

Stainless Extra Thick, Red Wood Handle

The broad-handled "Sticking Knife" has served French butchers for generations. The medium-stiff stainless-steel blades can handle large cutting jobs, while the tapered tip allows for precision tasks like boning. Hand wash only and wip... See More

Get 15% Off When You Buy Any 5 Vintage Kitchen Knives!
INDIVIDUAL ITEMS
Keep Your Kitchen Knives Sharp
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Description

The broad-handled "Sticking Knife" has served French butchers for generations. The medium-stiff stainless-steel blades can handle large cutting jobs, while the tapered tip allows for precision tasks like boning. Hand wash only and wipe dry immediately. Quantities are limited.

Shipping Restrictions: Not eligible to ship to Canada.

California residents: WARNING Proposition 65 notice

Overall rating: 5.0 / 5 from 1 reviews.

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A great tool in the kitchen!

"This is an excellent knife! I’ve had mine for awhile now and enjoy using it! I do find that I need to be careful with it. It not only is sharp where it should be, but the back of the blade is incredibly sharp, too. I’ve cut myself on the back. of the blade."

Sharen (5/5)

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