This stylized beauty is a Vintage French Butcher’s knife with an ever so slight wavy edge. The curve near the butt of the sharp edge helps dress game and poultry. Use it for all around butchering tasks, the slightly modified blade gives this French knife an aesthetic beauty not often found in these sorts of workaday knives. Features a 7-1/2” stainless steel blade, Rosewood handle, and brass rivets. 12-1/2” overall. A historic knife, limited quantities. Hand wash only.
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